The beef soup is one of the foods that is delicious to eat. This soup is suitable to eat when the weather is cold or during the rainy season. These foods also have no doubt the content of the nutritional value but must choose meats that are still fresh and does not smell. Dishes made of beef is usually combined with healthy vegetables such as cabbage, carrots, beans, tomatoes and so forth. On this occasion the author will share the recipe and how to make Soups Beef.
Materials needed :
- 500 grams of fresh beef, diced (size optional)
- 200 gr cabbage (sliced not too small)
- 3 carrots (thinly sliced)
- 2 rod pods onion (cut short each 1 cm)
- 150 grams of beans (cut short)
- 300 gr potatoes (diced)
- sugar to taste
- salt to taste
- cow flavoring to taste
- enough water
Softened seasoning :
- 3 grains of roasted hazelnut
- 3 cloves garlic
- 1 teaspoon pepper
- cooking oil to taste
- fried onions as a complement to taste
How to Make Soups Beef:
boiled beef in boiling water for 20 minutes, then drain and discard the water lifted
saute the ingredients are mashed with a little oil until fragrant
fill water into the pan seasoning, wait until boiling
enter beef boiled water into the already boiling seasoning
add the vegetables already cut and washed, wait until done while slightly stirring
serve beef soup with a sprinkling of fried onions peas and onions
beef soup is ready to be enjoyed
Beef soup is delicious and savory can add a warm feeling in your body when it is winter.
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